THE MEATSHED

In May 2019, our on-farm processing facility became a reality. After transforming an existing farm shed into a kitchen, butchery and curing room, we aptly named it `The Meatshed'.

Our passion for ethical, local produce with provenance is absolutely key to what we stand for... so if we don't grow or raise it ourselves you can be assured that we have sourced it from producers who respect both the land and the livestock.

The Meatshed includes a boutique farmshop featuring our forkin' tasty pork, meat & charcuterie as well as a range of local Tassie produce. 

Certified Ready to Eat Meat Producer RTE 52.

BUY FORKIN' TASTY MEAT & CHARCUTERIE

MEATSHED & FARMSHOP

Take in the sights and sounds of the farm, see where the magic happens and stock up on forkin' tasty meat & charcuterie at the Meatshed Farmshop.

FARMERS MARKETS

Fork it Farm pork products are also
available from regular farmers markets.​

HOG SHARE CLUB

Support our farm + eat forkin' tasty pork
= Our HOG SHARE CSA Program.
3kg of forkin' tasty pork delivered monthly.

shop calendar

NOTE: We also offer regular deliveries to collection hubs in; Hobart, Oatlands, St Helens, Devonport and locally (from Launceston to Scottsdale), simply email us.

MEAT & CHARCUTERIE

PORK

The eating quality and marbling characteristics displayed by our naturally raised pure Berkshire Pork is second to none. "Berkshires are to Pork what Wagyu is to Beef".

Roasts from  $26/kg
Belly  $28/kg
Pork Fillet  $40/kg
Chops  $28/kg
American Style Ribs  $25/kg
Mince  $20/kg
Scotch  $30/kg
Hocks  $16/kg
Trotters  $12/kg
Bones $8/kg
Sausages $28/kg

​We like to keep you guessing so we regularly change our sausage flavours. Some of our forkin' tasty flavours include;
Toulouse, Tassie Mountain Pepper, Garlic, Spicy Italian,  Fennel, Breakfast, Farmer and Bull-Boar.

CHARCUTERIE & SMALLGOODS

The combination of fantastic quality meat, local ingredients, traditional curing techniques and time, results in artisanal charcuterie that reflects the true flavour of the meat.


Farmstyle  Bacon  $38/kg
Boneless Ham (sliced)  $45/kg 
Whole Ham on the Bone $35/kg
Pancetta $90/kg
Guanciale  $75/kg 
Farmstyle Chorizo $35/kg
Smoked hocks $20/kg
Pate de tete $22/250g, $10/90g
Liverwurst $60/kg
Pork/Beef Bone Broth $10/L
Pork Lard $15/750g, $6/250g
Pastrami $45/kg
Bresaola $90/kg

Limited release items also available. 

4 PETS

Your pets deserve the best... all natural and made from our ethically raised pork! No additives or preservatives, just forkin' tasty pork.

Dried treats (kidney,heart)   $6/100g
Pigs Ears   $4 each
Raw Bone Treats    $4 each


NOTE: we meet the requirements outlined to help prevent spread of hydatids there are restrictions on feeding offal to dogs in Tasmania. Raw offal (unless it has been treated as detailed below) must not be fed to dogs.
Offal, or pet food containing offal may be fed to dogs, or sold as dog food provided that:

• It has been frozen solid (core temperature of minus 20 degrees Celsius) for 48 hours
• It has been cooked to a core temperature of 100 degrees Celsius for one minute or an equivalent treatment.
• It is commercially sterile.  This means that it has been treated in a way that it can be stored for extended periods without refrigeration (e.g. canned or various hard dried products)

NOTE: all products are subject to availability... we are a small-scale producer which means some items are limited. 
​We do take special orders... but please contact us at least six weeks (the longer the better) prior.